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Cheesy Cowboy Soup.


This cheesy cowboy chowder is soon-to-be your new go to weeknight dinner for those cooler summer nights. Enjoy lakeside or on the back patio for a delicious evening.

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Hold onto your hats cowboys and cowgirls! This Cheesy Crockpot Cowboy Soup is going to blow your mind. It’s hearty, full of flavor and takes only minutes to prepare.

INGREDIENTS:

  • 1 pound lean ground beef
  • 1 (16 oz.) package velveeta, cubed
  • 1 cup sharp cheddar cheese, grated
  • 1 yellow onion, finely chopped
  • 4 small potatoes, chopped
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