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Cheesy Mississippi Mud Potatoes.


When it comes to potatoes, I typically am pretty boring. I love the idea of trying new versions, however, I rarely have the time to make them. I usually just stick to mashed or loaded and call it good. When I came across this recipe from Mama Plus One, I was instantly intrigued. Not only did the potatoes look amazing, but it really did not look too hard. I had grabbed a bag from the store and knew I had to try them.

Cheese? Check. Tons of flavor? Absolutely. See, these are the easiest potatoes I think I’ve ever made, and they’re a hit with everyone. I mean, who doesn’t love cheesy potatoes?

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What is Mississippi Mud Potatoes, you ask? Well, that’s easy. They’re diced potatoes that are mixed up with a few goodies and baked until they’re tender throughout, crispy on top, and totally surrounded with creamy cheesiness.

INGREDIENTS:

  • 6-7 cups potatoes, peeled and diced
  • 2 cups cheddar cheese, grated
  • 1 (1 lb) package turkey bacon, cooked and crumbled

To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipe, Please Open The Next Page.


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